

International journal of food sciences and nutrition.
ISSN 0963-7486Taylor and Francis Ltd.United Kingdom
ScopusMEDLINEEmbasePubMedPMCSCImagoJIFMatched via identifier
Journal overview
Journal identity
Titles
International Journal of Food Sciences and Nutrition
Int. J. Food Sci. Nutr. (abbreviated)
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION TAYLOR & FRANCIS LTD
International journal of food sciences and nutrition.
Int J Food Sci Nutr (abbreviated)
Key identifiers
ISSN
0963-7486
0963-7486
eISSN
1465-3478
NLM ID
9432922
Publisher / basic metadata
Publisher
Taylor and Francis Ltd.
Basingstoke, UK : Scientific and Medical Division, Macmillan Press, 1992-
Country
United Kingdom
Language
English
ENG
Indexing & coverage
Current indexing summary
Scopus
Currently indexedScopus's Sources record lists this journal as active.
Indexing history
Coverage
1992–2026, 1947–1981
Indexing services (MEDLINE, Embase)
MEDLINECurrently indexedEmbaseUnknown
Embase has a record for this journal, but it doesn't confirm direct Embase indexing either way.
Bibliographic inclusion (PubMed)
PubMedIncluded
Full-text availability (PMC — not an indexing service)
PMCNot found in this source
Metrics
| Metric | Year | Value | Quartile | Rank | Source |
|---|---|---|---|---|---|
| JIF | 2025 | 3.3 | Q2 | 4181 | JCR Impact Factor List 2025 — supplied dataset |
SCImago Journal Rank (SJR) — 2025
Source: SCImago Journal & Country Rank — 2025 dataset. SJR is a metric published by SCImago, presented here as reported.
SJR
0.77
Best Quartile
Q1
H-index
102
Subject categories
- Food Science — Q1
More metrics
Coverage
1947–1981, 1992–2026
Country
United Kingdom
Region
Western Europe
Publisher
Informa Healthcare
Open Access
No
Open Access (Diamond)
No
Total documents (current year)
75
Total documents (3 years)
250
Total references
4286
Total citations (3 years)
897
Citable documents (3 years)
238
Citations per document (2 years)
3.39
References per document
57.15
Source details
Match confidence
Confirmed — two independent ISSNs agree
Matched via ISSN(s)
0963-7486, 1465-3478
SCImago Source ID
12676
SCImago Rank (across all SCImago source types)
7284
Publication activity
Publication activity
SCImago
2025
75 observed publications
Latest publication activity observed
2025
Current-year activity
Recent publication activity observed
Evidence sources: SCImago. SCImago's count is a source-reported aggregate figure; Crossref/OpenAlex/PubMed counts are distinct article records JCF Labs observed via each provider's own free API — none is guaranteed to be that journal's complete output for the year, and providers may disagree (this is expected, not an error). See this journal's own source evidence above for full context.
Subjects & categories
Subjects / categories
Subject area (SCImago)
MeSH (PubMed)
Food Analysis; Nutritional Physiological Phenomena
Coverage / history
Scopus:1992-2026; 1947-1981
MEDLINE:MEDLINE: v46n1,Feb. 1995-; PubMed: v46n1,Feb. 1995-; Index medicus
PubMed:MEDLINE: v46n1,Feb. 1995-; PubMed: v46n1,Feb. 1995-; Index medicus