Food and Fermentation Industries

ISSN 0253-990XChina National Research Institute of Food and Fermentation Industries Co. Ltd
ScopusSCImagoMatched via identifier

Journal overview

Titles
Food and Fermentation Industries
ISSN
0253-990X
eISSN
Not available
NLM ID
Not available
Publisher
China National Research Institute of Food and Fermentation Industries Co. Ltd
Country
Language
Not available

Indexing & coverage

Scopus
Currently indexed

Scopus's Sources record lists this journal as active.

Indexing history
Coverage
2019–2026
Indexing services (MEDLINE, Embase)
Not available
Bibliographic inclusion (PubMed)
Not available
Full-text availability (PMC — not an indexing service)
Not available

Metrics

JIF
Not available
SCImago Journal Rank (SJR) — 2025

Source: SCImago Journal & Country Rank — 2025 dataset. SJR is a metric published by SCImago, presented here as reported.

SJR
0.165
Best Quartile
Q4
H-index
15
Subject categories
  • Applied Microbiology and Biotechnology — Q4
  • Food Science — Q4
More metrics
Coverage
2019–2026
Country
China
Region
Asiatic Region
Publisher
China National Research Institute of Food and Fermentation Industries Co. Ltd
Open Access
No
Open Access (Diamond)
No
Total documents (current year)
1180
Total documents (3 years)
3305
Total references
38739
Total citations (3 years)
2486
Citable documents (3 years)
3304
Citations per document (2 years)
0.8
References per document
32.83
Source details
Match confidence
Probable — one matching ISSN
Matched via ISSN(s)
0253-990X
SCImago Source ID
21101152126
SCImago Rank (across all SCImago source types)
24267

Publication activity

Publication activity
2025
1,180 observed publications
Latest publication activity observed
2025
Current-year activity
Recent publication activity observed

Evidence sources: SCImago. SCImago's count is a source-reported aggregate figure; Crossref/OpenAlex/PubMed counts are distinct article records JCF Labs observed via each provider's own free API — none is guaranteed to be that journal's complete output for the year, and providers may disagree (this is expected, not an error). See this journal's own source evidence above for full context.

Subjects & categories

Subject area (SCImago)
MeSH (PubMed)
Not available
Scopus:2019-2026